THE MONOCLE GUIDE TO DRINKING & DINING
The Monocle Guide to Drinking & Dining is for anybody who enjoys food but can do without the foam, fuss and trickery it’s often served with. It’s more than just food that makes a great meal though: we also offer tips on how to host, where to source the best produce and how to handle the sharpest kitchen kit. Alongside reports on the freshest markets, shops and producers, we’ve been everywhere from Adelaide to Zürich to put together our rundown of the world’s must-visit restaurants.
Eating and drinking well should be a daily ritual and our guide offers tips to get the most out of it, whether you’re just nipping out for a bite or entertaining guests. Hungry for more? Do tuck in.
Our 340-page guide features original photography and illustrations printed on a selection of great papers and bound with a linen cover. Published by Gestalten.
Printed in Germany
Hardcover / 340 pages
220mm x 140 mmPlease note, some images may include our Dyke & Dean logo as a watermark which does not appear on the product itself and that some colours and finishes may vary due to screen calibration.